Signature Single Hot Pot

Taiwanese Single Hot Pot is a style of hot pot originating from Taiwan, characterized by each person having their own individual pot. Diners can choose different base and ingredients according to their preferences. Taiwanese Single Hot Pot is typically convenient, quick, and hygienic, suitable for solo dining or gatherings with friends.

SIDES

MAIN

ADD-ONS

  • Leek Dumplings
  • Cabbage Dumplings
  • Fish ball
  • Ring Roll
  • Fish Noodles
  • Seafood Toufu
  • Luncheon Meat
  • Crab Stick
  • Meat Ball
  • White Toufu
  • Chinese Cabbage
  • Black Fungus
  • Enoki
  • Oyster Mushroom
  • King Trumpet Mushroom
  • Pumpkin
  • Jagung
  • Brocolli
  • Tomato
  • Beancurd Skin
  • Fried Beancurd

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